Food of Italy

€16,99
2 sandėlyje

Claudia Roden

448 psl.

1998 m.

Minkštas viršelis

Brūkšninis kodas: 9780099273257

THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.

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