Public Health Nutrition

€87,99
2 sandėlyje

M. Margaret Barth

502 psl.

2020 m.

Minkštas viršelis

Brūkšninis kodas: 9780826146847

Provides readers an understanding of how improving access to healthy foods at individual, local, regional and global levels as well as improving food security and sustainability can improve community health and combat non-communicable diseases, infectious diseases, malnutrition, obesity, social injustice, and debilitating food environments.

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